You are currently viewing Introduction to General, Organic, and Biochemistry (11th Edition) – Bettelheim, Brown, Campbell, Farrell, Torres

Introduction to General, Organic, and Biochemistry (11th Edition) – Bettelheim, Brown, Campbell, Farrell, Torres

This textbook provides a foundational understanding of chemistry, bridging general, organic, and biochemistry concepts. It is designed for students in health-related fields, offering clear explanations, real-world applications, and problem-solving exercises to reinforce key principles in chemical science.

September 2024 New Acquisition

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